Fantastic low carb peanut butter cookies made with gluten free coconut flour. Enjoy them as a treat with a cup of almond or coconut milk.
Peanut Butter Cookies with Coconut Flour
- 1/4 cup low carb sweetener or other sugar equivalent sweetener
- 1/4 teaspoon stevia concentrated powder
- 1 cup unsweetened peanut butter
- 1/4 cup butter softened
- 2 eggs
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
Mix all ingredients together until well combined and dough forms
Drop scoops or balls of dough onto parchment paper lined baking pans.
Flatten each dough ball by making criss-cross mark with fork. For flatter cookies, press down first with fingers before making the fork marks.
Bake at 350°F for 12-15 minutes or until edges of cookies have browned.