changing lives

PROGRAMS

VIBRANT BODY CLUB WEIGHT LOSS PROGRAM

Our goal is to get you to look and feel great in your jeans, while still being able to drink wine on the weekends.

This program is naturopathically supervised, results-oriented, affordable, sustainable and brings together an amazing tribe of resilient warriors just like you all with a common weight-loss goal.

VIBRANT HORMONE RESET PROGRAM

We work with you to balance your hormones and spend time addressing the root cause of many hormonal issues such as nutrition, lifestyle, sleep, gut health, stress and exercise.

We remove the things that are stopping your body from performing at its best, replenish the deficiencies and allow your body to work in the harmonious way it’s meant to, regardless of what age you are!

OUR TEAM

Dr Robin Walsh, BASc, ND
Naturopathic Doctor
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Dr Laura Stix, BSc, ND
Naturopathic Doctor
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Dr. Rachel Fobert, ND
Naturopathic Doctor
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Dr. Anita Kieswetter, BSc, ND
Naturopathic Doctor
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Dr. Jessica Gurske, BSc, ND
Naturopathic Doctor
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Christine Johnston, D.O.M.P.
Osteopathic Practitioner
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Sarah McQueen, RMT
Massage Therapist
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Angela Nosalik
Registered Holistic Nutritionist
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RECENT POSTS

Mulled Cider and Cranberry Recipe

By Robin Walsh, ND | December 12, 2010

Both apples and cranberries are at their best in the fall. This recipe brings together these two great autumn flavours to make a delicious warm drink. By Jeff Crump and Bettina Schormann, authors of Earth to Table Ingredients: 4 cups…

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Brussels Sprouts with Walnuts and Arugula Recipe

By Robin Walsh, ND | December 11, 2010

Try serving these colourful, flavour-rich Brussels sprouts with walnuts and arugula alongside your next turkey dinner. Ingredients: 1 lb. (500 g) Brussels sprouts, trimmed 2 cups (500 mL) apple juice 1 cup (250 mL) water 1 1/2 cups (375 mL)…

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Squash and Apple Soup Recipe

By Robin Walsh, ND | December 10, 2010

You can garnish this autumnal squash and apple pureed soup with very thin, unpeeled apple slices or with sliced green onion. Ingredients: 1 small onion, halved and thinly sliced 3 garlic cloves, crushed 1 tablespoon minced fresh ginger 1 pickled…

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