• Nutrition,  Recipes

    4-Ingredient (No Butter!) Chocolate Fudge with Coconut

    Creamy, melt-in-your-mouth, bite-sized pieces of pure yum. Fudge that’s deeply, darkly chocolaty with just an intriguing little hint of coconut flavor. So, so lavishly decadent! Ingredients 3 cups semi-sweet chocolate chips 2/3 cup fat free evaporated milk 1 teaspoon coconut oil 1/2 cup coconut flakes Directions Place chocolate chips, evaporated milk and coconut oil in a medium-sized, microwave-safe bowl. Microwave on high for approximately 1½ minutes (the exact timing can vary slightly depending on the power and wattage of your microwave).…

  • Nutrition,  Recipes

    HEALTHY VEGAN FUDGE

    Easy vegan fudge made healthy with a base of coconut, nut butter, and cacao powder. Naturally sweetened with maple syrup and dates, and intensely chocolaty thanks to melted cocoa butter and cacao powder. The ultimate rich, vegan-friendly fudge. Ingredients 2 cups (170 g) unsweetened desiccated coconut (finely shredded) 1/2 cup (128 g) creamy nut butter (i.e. cashew butter, peanut butter*, or almond butter) 1/4 cup (55 g) melted cocoa butter* Heaping 1/3 cup (38 g) cacao powder or unsweetened cocoa…