• Nutrition,  Recipes,  Updates

    Grilled Shrimp with Walnut Pesto

    Ingredients For the pesto: 1/2 cup walnut halves Grated zest and juice of 1 large lemon 1/3 cup extra-virgin olive oil Kosher salt 5 scallions, thinly sliced 1 cup packed fresh basil 1/2 cup packed fresh parsley For the shrimp: 2 pounds large shrimp, peeled and deveined, tails intact 2 tablespoons vegetable oil Kosher salt 2 teaspoons red pepper flakes 2 tablespoons red wine vinegar Mixed greens, for serving Preheat a grill to high. Soak six 10-inch wooden skewers in…

  • Nutrition,  Recipes,  Updates

    20 Minute Honey Garlic Shrimp

    This honey garlic shrimp is one of the most popular recipes on this website because it’s not only lip-smacking delicious, it’s a very quick and easy dinner recipe. Ready in 20 minutes, this healthy dinner will join your regular dinner rotation. Serve with brown rice and vegetables, grill on skewers, or serve over salad. Ingredients 1/3 cup honey 1/4 cup soy sauce (or tamari sauce) 1 Tablespoon minced garlic  1 teaspoon minced fresh ginger 1 lb medium cooked shrimp 2 teaspoons olive oil…

  • Recipes,  Updates

    Lamb with garlic and lemon & chickpea salad Easy and delicious

    Do you have any lamb from Easter weekend you’d like to try an easy recipe with? These scculent lamb chops are marinated in crushed garlic, lemon rind and olive oil then chargrilled or barbecued to perfection. 2 cloves garlic, crushed 2 teaspoons lemon rind, finely grated 1 tablespoon olive oil 3 small tomatoes, chopped 1/2 small red onion, finely sliced 400g can chickpeas, rinsed and drained 2 tablespoons lemon juice 1 tablespoon extra virgin olive oil 1/2 teaspoons ground paprika…