Pecan Pie Squares

Directions

• 1.Preheat oven to 350.
• 2.Create the crust by combining half of the dates and all of the cashews and coconut flakes together in a food processor. Process until a thick, evenly distributed mixture forms.
• 3.Line a square baking dish with parchment paper. Press the crust mixture down evenly into the dish. Take some time to really pack it in there so the crust doesn’t crumble.
• 4.Take the remaining dates and finely chop them into pieces. Place chopped dates in a saucepan with the water. Place over medium-low heat and stir continuously until a thick gooey mixture forms. Remove from heat and stir in about 3/4 of the pecans. Then transfer mix into the baking dish over top of the crust. Press the remaining pecans evenly into the top to make it pretty.
• 5.Place in the oven and bake for 20 minutes.
• 6.Remove from oven and let cool completely before lifting the parchment paper out of the dish and cutting into squares. Enjoy!

credit:http://thecleanlife